Wednesday, January 19, 2011

YUMMYYY!!!

I found, but I can’t remember where so if it’s yours please tell me and I’ll put your name on it, a recipe for muffins. They are called Anything Goes. And it’s right, anything goes. They are amazing and maybe it’s the recipe or the combination I used or what but they are yummy. I made from this recipe 12 regular size muffins, 16 mini muffins and a mini loaf of bread. I figured for a normal size muffin, 3 mini muffins or a slice of bread it should be about 75 calories (with my recipe) Not bad for a snack or something sweet and good for you. Anyways, here’s the recipe and a picture.

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ANYTHING GOES MUFFINS

Wet Stuff first:

1 cup of wet white stuff (cottage cheese, tofu, yogurt, mashed potatoes, milk, ect)…….I used raspberry low fat yogurt

1/4 cup butter or oil or squashed avocado – I used homemade butter

1 cup sugar or similar – I used sugar substitute

2 beaten eggs or egg substitutes – I used mine from our chickens

1 tsp vanilla or lemon juice – I used lemon juice

pinch of salt

1 1/2 cups wet stuff (pineapple, applesauce, grated carrots, zucchini, bananas, ect) …I used 2 really dead banana’s and my homemade apple/cranberry/raspberry sauce

mix this up…..

Then dry stuff:

2 tsp of spice – mix them up! – I used cinnamon

1 tsp baking soda

2 tsp baking powder

2 cups flour (cut with oats/brand/anything dried up) … I/2 cup whole wheat flour and 1 cup white and 1/2 oat bran

1 cup dry stuff that you have on hand (nuts, chocolate, cranberries, ect) ….I used a cranberry/raisin mix

mix this up together with wet stuff….

Bake for 20 minutes at 375*.

I love these kind of recipes that let you add what you have on hand. Thank you for whomever I got this from I am sorry I didn’t copy your blog down cuz I’m betting there were other recipes I could use too.

Now I also made up a hot dish today. I’m good for just throwing whatever I have left over into it. This one has left over chicken, left over spaghetti sauce, home made spaghetti sauce, onions, green/red peppers, green chilies, wheat and sprout grain tortillas, shredded cheese and when it’s served some sour cream. Daycare had it for lunch today and then tomorrow a casserole dish of it is going to my husbands work for lunch along with the mini loaf.

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The kids helped me do the mixing, adding and clean up and of course eating up.

I hope you all are doing wonderful. Take care and have a blessed day.

7 comments:

Mom vs. the boys said...

yummers, strange recipe though!

My Big Secret Blog :) said...

Sounds brilliant! :D :D :D I laughed when I read why you're sorry you didn't copy down the blog!!! :) Food makes me happy!

Baby Sister said...

Hmm...those look delicious!!

Flying high in the sky.... said...

thanks for sharing this!!

Jill said...

Looks yummy, what a neat concept! Hoping you are keeping warm and having a wonderful day!
Blessings,
Jill

Powdered Toast Man said...

I was hoping you used mashed potatoes to make them. That would be interesting.

I saw that Baby Sister gave you an award so I dropped by.

Denise G said...

Wow - those muffins look yummy!

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